Rosemary Roasted Cashews

This is a great recipe to bring to the hostess, or to have out in a bowl for a cocktail party. Either way if you like Rosemary and nuts, you will love it. The recipe is easy and quick to make, and is for sure going to be an easy go to..

Ingredients:

1 pound Raw Cashews

2 Tablespoons Butter melted

3 sprigs Rosemary leaves removed roughly chopped ,about 3 Tablespoons

1/2 teaspoon Ancho Chili powder

Salt and Pepper

Preheat oven 375 degrees, in a bowl combine melted butter, chopped rosemary, ancho chili powder, salt and pepper. After it's mixed, add raw cashews, and toss. Lay out on a cookie sheet in a single layer, bake for about 10 minutes till they get a nice golden brown. Check on the nuts towards the end to make sure they don't burn.

Enjoy!!